Villa Antinori Toscana Red Dry is ruby red in color. The nose is intense and intriguing, offering notes of red fruit, especially cherries and currants, together with hints of spices, vanilla and hazelnuts. The palate is mouth filling, pleasantly sapid with lively freshness and is defined by supple tannins. The wine closes with a persistent finish.

Following malolactic fermentation in October and November, the wine was transferred to French, Hungarian and American oak barrels, where it began its aging period.