This wine, sourced from the Vayots Dzor and Armavir regions, is a blend of 70% Areni, 15% Petit Verdot, and 15% Tannat. Aged for 18 months in new French oak barrels, it boasts a dark red hue typical of Tannat, with persistent aromas of cherries and plums, subtly complemented by floral notes from Petit Verdot. The aging process enhances its delicate fruity profile, rounded by soft tannins and a hint of vanilla.